This is my favorite gravy to go with my favorite biscuit recipe! You can find the biscuit recipe here. Serves 6-8 people. Takes 10 mins to make. Ingredients 2 cups non dairy milk (i use oatly oat milk) 4 TB cornstarch OR arrowroot powder dissolved into 1/4 cup more non dairy milk 1/4 tsp garlicContinue reading “Sausage Country Gravy (can be made vegan)”
Category Archives: All Recipes
Vegan, Gluten Free French Toast
I absolutely love French toast & this recipe is by far my favorite of them all. It can be made top 8 allergen free and super easy! Serves 4-5 people. Takes 15-20 mins to make. Ingredients 4-5 slices homemade bread 1 cup plant based heavy whipping cream (contains legumes), OR canned coconut milk 2 TBContinue reading “Vegan, Gluten Free French Toast”
Top 9 Free Beef Stroganoff (red sauce)
This was originally a cast iron recipe that my dad made growing up. It has always been a favorite. Changed some of the recipe due to allergies and preference and it is now a new favorite of mine. Serves about 6 people. Takes about a half hour to make. If you’re looking for a whiteContinue reading “Top 9 Free Beef Stroganoff (red sauce)”
Vegan Butter (Soy, Nut, Seed, & Legume Free)
I am not a huge fan of store bought vegan butters. They all contain either nuts, soy, pea protein, sunflower, or flaxseed which many of us can’t have. Store bought vegan butters also contain ingredients and preservatives that are not healthy for us. It became my mission to make my own butter & I reallyContinue reading “Vegan Butter (Soy, Nut, Seed, & Legume Free)”
The BEST Allergy Friendly Taco Seasoning & Tacos
This recipe is uploaded to my new website called “The Allergy Friendly Kitchen”. Click the button below to be redirected. Click HERE to be redirected
Vegan Hard Cheese (Free from Nuts, Legumes, Corn)
This recipe is so good. I recommend using this hard cheese for grilled cheese sandwiches, shredded on pizzas and quesadillas, Mac n cheese, and pretty much any casserole needing a cheesy flavor. This recipe will make about 16oz oz of hard cheese. Takes about 15 mins to make and at least 10 mins to cool.Continue reading “Vegan Hard Cheese (Free from Nuts, Legumes, Corn)”
Non Dairy Yogurt (Legume, Corn, & Nut Free)
This yogurt is way better than store bought yogurt and doesn’t contain those extra ingredients like pea protein or dextrose, which many of us can’t have. This recipe is everything you could want! It serves 4-5 cups of delicious tangy yogurt! It’s top 8 allergen free and is legume and corn free! It can alsoContinue reading “Non Dairy Yogurt (Legume, Corn, & Nut Free)”
Turkey Bone Broth
I love homemade bone broth. It’s full of nutrients and flavor and is so simple, anyone could make it. This recipe makes 16 cups of broth. Ingredients The bones of one Turkey seasonings, as desired. *see notes below 16 cups water Directions Pour all ingredients into a large pot and boil on high for oneContinue reading “Turkey Bone Broth”
Vegan, Nut & Soy Free Vanilla Buttercream Frosting (can be made corn or sugar free)
This top 8 free and corn free frosting is delicious and can be made sugar free! I use it every time I make sugar cookies and sweet muffins as well as two layered cakes. Will make enough frosting for 3 dozen cookies, 2 dozen muffins, or two 9 inch cakes. If you’re looking for aContinue reading “Vegan, Nut & Soy Free Vanilla Buttercream Frosting (can be made corn or sugar free)”
Sugar Cookies
Every year my mom and I would make and decorate sugar cookies for Christmas. Once allergy restrictions became a part of my life I worked hard to create a replica of our traditional sugar cookies. They are soft on the inside with a nice crunch on the outside. Makes about 3 dozen cookies. Ingredients ChristmasContinue reading “Sugar Cookies”
