Savory Pastry Dough

Allergy friendly, fluffy, and yummy. What more could you want for a Pastry Dough. This makes roughly 12-14 servings (dependent upon what you’re making). Takes 1 hour of rise time, 10-15 mins prep. Ingredients 6-8TB lukewarm (90-105 degree water) One package (2 1/4 tsp) rapid rising yeast 3 TB sugar 1 3/4 cups all purposeContinue reading “Savory Pastry Dough”

Chicken Tenders & Fries

These are so good! My husband who has no allergies loves them! Doesn’t even realize they are allergy friendly to the top 8 allergens and can also be made corn free. Makes around 20-24 chicken strips (6 servings of 4 strips). Ingredients 3 lbs. uncooked chicken breast (about 4-6 breasts or thighs) cut into thinContinue reading “Chicken Tenders & Fries”

3 Bean Chili

This recipe is delicious. A nice hint of spice and sweet. Can be made vegan. Serves 6-8. Ingredients 1lb ground beef *add an extra pound of meat if you want the chili to be extra meaty (leave beef out if vegan) 1 lb bacon (leave out if vegan) 1 onion, chopped 29oz can diced tomatoes,Continue reading “3 Bean Chili”

Banana Bread

I love banana bread. This recipe is delicious. Serves 2 loaves. Ingredients 1 1/3 cup sugar, OR coconut sugar 6 TB oil 4 eggs, OR instant egg replacer with 1/3 cup non dairy milk 6 bananas, smashed 2/3 cup non dairy milk 4 cups gf flour 1.5 tsp baking soda 1 tsp baking powder 1Continue reading “Banana Bread”

Waffles

Waffles are a go to Saturday breakfast food for my family! Enjoy! Serves 6-8 waffles. Ingredients: 2.5-3 cups non dairy milk 2 tsp apple cider vinegar 1/4 cup melted vegan butter (smart balance butter), OR homemade 1/2 tsp vanilla extract 1/2 tsp salt 1 TB baking powder, OR if corn free use this one 1Continue reading “Waffles”

Broccoli Ham Casserole

This recipe is uploaded to my new website called “The Allergy Friendly Kitchen”. Click the button below to be redirected. Click HERE to be redirected