This crust is so yummy! Thick, flaky, and crispy. It’s all you could wish for a pie flavored to your taste. This recipe makes one crust, with excess dough for designs on top of your pie. You could also just make two pies without any top layer of crust with this recipe. Or make oneContinue reading “Top 9 Free, Sweet Pie Crust”
Category Archives: Substitutes
Vegan Whipped Cream
This whipped cream is super easy, can be made top 9 allergen free, and can also be made legume and corn free with a coconut-based substitute. Serves 2 cups of whipped cream! Takes about 5-10 mins to make. Ingredients 1 (16oz) container of plant based heavy whipping cream, OR if legume and corn free, *SeeContinue reading “Vegan Whipped Cream”
Vegan, Nut Free Condensed Cream of Potato Soup
This recipe makes a 1 to 1 ratio for one (10-11 oz can) of Campbells Condensed Cream of Potato Soup. This condensed soup not only is vegan and nut free; it is also delicious in casseroles and soups, and is a wonderful thickener in other various recipes. I recommend making a few batches of thisContinue reading “Vegan, Nut Free Condensed Cream of Potato Soup”
Corn Free Baking Powder Substitute
This is a great substitute for baking corn free and is super easy to make. Just need a few ingredients! Makes 8oz of corn free baking powder. Ingredients 1/2 cup cream of tartar 1/4 cup baking soda 1/4 cup arrowroot powder Directions Mix all ingredients together and store in an air tight container. Use 1Continue reading “Corn Free Baking Powder Substitute”
Vegan Butter (Soy, Nut, Seed, & Legume Free)
I am not a huge fan of store bought vegan butters. They all contain either nuts, soy, pea protein, sunflower, or flaxseed which many of us can’t have. Store bought vegan butters also contain ingredients and preservatives that are not healthy for us. It became my mission to make my own butter & I reallyContinue reading “Vegan Butter (Soy, Nut, Seed, & Legume Free)”
Vegan Hard Cheese (Free from Nuts, Legumes, Corn)
This recipe is so good. I recommend using this hard cheese for grilled cheese sandwiches, shredded on pizzas and quesadillas, Mac n cheese, and pretty much any casserole needing a cheesy flavor. This recipe will make about 16oz oz of hard cheese. Takes about 15 mins to make and at least 10 mins to cool.Continue reading “Vegan Hard Cheese (Free from Nuts, Legumes, Corn)”
Non Dairy Yogurt (Legume, Corn, & Nut Free)
This yogurt is way better than store bought yogurt and doesn’t contain those extra ingredients like pea protein or dextrose, which many of us can’t have. This recipe is everything you could want! It serves 4-5 cups of delicious tangy yogurt! It’s top 8 allergen free and is legume and corn free! It can alsoContinue reading “Non Dairy Yogurt (Legume, Corn, & Nut Free)”
Turkey Bone Broth
I love homemade bone broth. It’s full of nutrients and flavor and is so simple, anyone could make it. This recipe makes 16 cups of broth. Ingredients The bones of one Turkey seasonings, as desired. *see notes below 16 cups water Directions Pour all ingredients into a large pot and boil on high for oneContinue reading “Turkey Bone Broth”
Turkey Gravy
I have always made my gravy from scratch. I get compliments every time it’s made & it’s SUPER easy, even allergy friendly! Give it a try! Serves 6-8 people. Takes about 15 mins to make. Ingredients 1/2 cup turkey drippings, OR 4 TB cornstarch/arrowroot powder dissolved in 4 TB water 1/3 cup any all-purpose glutenContinue reading “Turkey Gravy”
